Chimneys remove smoke, grease, odors and heat from cooking areas using high-speed suction and filtration. Modern chimneys come with filterless auto-clean systems, powerful motors, motion sensors, silent airflow design and durable construction suited for Indian kitchens involving frying, grilling and tadka.
Mounted on the wall above the cooktop. Suitable for kitchens where the stove is placed against a wall.
Mounted from the ceiling above an island cooktop. Ideal for open kitchens.
Integrated inside kitchen cabinets for a seamless and space-saving look.
Slim chimney design for compact kitchens with limited space.
Uses heat or centrifugal action to remove oil and collect it in an oil cup.
Uses high-speed motor with oil separation. No physical filters and very low maintenance.
Uses stainless steel plates to separate grease. Best for heavy Indian cooking.
Uses aluminum mesh layers. Needs frequent cleaning. Suitable for light to medium cooking.
Uses activated carbon to remove odor. Works in ductless mode.
Hidden chimney that rises from behind the cooktop and pulls smoke downward.
Designed for kitchens with corner-mounted cooktops.
Heavy-duty chimney for restaurants and commercial kitchens.
₹20,000-30,000
